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Muster
Early Prototype

£14.80/hr

Apply on KERB’s site ↗

Bar Support (Seasonal)

KERB

KERB

KERB hasn’t published a description we can quote, and we won’t write one for them.

HospitalityHeadcount not stated4.4Glassdoor · 39 reviews · read 4 Sept
14 live roles at KERB →
Source: Companies House and the employer's own siteread on date unknown
Salary
£14.80/hr an hourBase pay as advertised. Any bonus, commission or equity would be on top and isn't included. Seen 10 Oct 2026.Source: Job adread on 10 Oct 2026

No market comparison yet. We publish a benchmark once we hold at least three ads with a printed figure for this cut of the market — we won’t model one from fewer.

Where this comes from — how we source salary, on the How it works page

Location
London, England, GBOn-siteSource: Job adread on 10 Oct 2026
Way in
Route not stated
Posted
13 days ago
10 Oct 2026

You apply directly on the employer's own site — Muster never holds your application.

01

Company summary

A short, sourced view of who you would be joining.

About KERB

Whether you are a street food entrepreneur just starting out, looking to build your knowledge & skills, or ready to take that step to becoming a KERB member, we’ve got you! Find out about KERB Classroom, KERB Masterclasses and the inKERBator. Join the Team Looking for a new career and want to join the KERB team?

Public information about KERB, read 4 Sept 2026. Estimates stay marked as estimates.

02

Role summary

The useful read of the employer's advert, without adding facts.

What this role looks like

You support bar operations by preparing garnishes, restocking stock using rotation procedures, refilling ice wells, and changing kegs. You report to the management team and escalate guest queries or issues to a line manager when necessary.

read from the public job posting · 10 Oct 2026

03

Benefits

What the employer says you would get.

  • Generous F&B discount across KERB food and drinks
  • CODE app membership
  • Access to Employee Assistance Program (Hospitality Action)
  • Perks at Work discounts
  • 25 days holiday (excluding bank holidays) + birthday day off

04

Recruitment process

Only the stages the employer actually describes.

The ad doesn’t describe the recruitment process.

05

The role, as advertised

The employer's own words, grouped so they are easier to scan.

What you'd be doing

  • Providing an exceptional service to our guests and answering any queries, complaints/issues and escalate to line manager when necessary
  • Taking direction from senior members of the team, but also using your initiative to work independently and maintain a calm and professional approach in a busy environment
  • Supporting with bar set-up ready for opening - chopping fruit and garnishes, preparing juices, final cleandown
  • Putting away deliveries and restocking the bars, following the ‘first in first out’ procedure
  • Refilling ice wells and changing kegs and gas
  • Clean down and re-set for the following day, including but not limited to waste removal, washing-up, stock take, switching off electrical items, rotate stock as necessary
  • Assist with cleaning and putting away glassware
  • Maintaining clean counters and keeping bar areas tidy
  • Working closely with management team to ensure that Health & Safety standards are maintained

What they're asking for

  • A positive and flexible attitude, with the ability to think laterally and willing to problem solve
  • A love of brilliant food and drink
  • Ability to work in a fast-paced environment
  • Excellent people skills, able to communicate confidently with staff, guests and traders
  • Confident in lifting beer kegs, holding trays of bottles and glassware
  • Availability to work during evenings, weekends and public holidays

Nice to have, not essential

  • Interest in the hospitality industry
  • Previous entry-level experience in a bar or restaurant
Read the original wording

Bar Support (Seasonal) Application Deadline: 24 October 2026 Department: Venue Team Employment Type: Seasonal - Full Time Location: Covent Garden, London Reporting To: Inesa Furmanaite Compensation: £14.80 / hour Description Fancy being part of the team behind the festive buzz at Seven Dials Market? We're looking for seasonal team members to join us for our busiest and most vibrant time of the year. Whether you're looking to gain hospitality experience, pick up new skills, or simply earn some extra money over the festive season, this is a great opportunity to join a supportive team and experience life at one of London's most exciting food and drink destinations. You'll primarily be based at Seven Dials Market, but may also have the chance to support our KERB Sports Bar team during peak trading periods and events, giving you exposure to different sides of the KERB business. We're looking for team members who can join us for 2 months from Monday 2nd November and bring great energy throughout the festive season. As Bar Support at Seven Dials Market by KERB, reporting to the Bar Supervisor, you will play a key role in delivering outstanding hospitality by supporting an awesome and high-performing bar team, serving a diverse selection of drinks from independent brewers and businesses. The primary responsibilities of this role will include assisting with bar opening and closing procedures and performing various behind-the-bar tasks, such as restocking the bar and preparing garnishes. Ultimately, you’ll be critical to ensuring that our guests have a memorable experience through ‘Exceptional Hospitality’. Whilst a background in the street food scene and experience in high-volume bars or hospitality is highly desirable, the most important qualities you bring to the role are a positive/flexible attitude and excellent communication skills. What you’ll be doing Providing an exceptional service to our guests and answering any queries, complaints/issues and escalate to line manager when necessary Taking direction from senior members of the team, but also using your initiative to work independently and maintain a calm and professional approach in a busy environment Supporting with bar set-up ready for opening - chopping fruit and garnishes, preparing juices, final cleandown Putting away deliveries and restocking the bars, following the ‘first in first out’ procedure Refilling ice wells and changing kegs and gas Clean down and re-set for the following day, including but not limited to waste removal, washing-up, stock take, switching off electrical items, rotate stock as necessary Assist with cleaning and putting away glassware Maintaining clean counters and keeping bar areas tidy Working closely with management team to ensure that Health & Safety standards are maintained What you’ll bring to KERB Essential A positive and flexible attitude, with the ability to think laterally and willing to problem solve A love of brilliant food and drink Ability to work in a fast-paced environment Excellent people skills, able to communicate confidently with staff, guests and traders Confident in lifting beer kegs, holding trays of bottles and glassware Availability to work during evenings, weekends and public holidays Desired but not essential Interest in the hospitality industry; previous entry-level experience in a bar or restaurant is not mandatory, but will be considered a plus What you’ll get by joining KERB Generous F&B discount across KERB food and drinks CODE app membership Access to Employee Assistance Program (Hospitality Action) Perks at Work discounts 25 days holiday (excluding bank holidays) + birthday day off London Living Wage and Disability Confident Committed employer A Best Companies accredited employer Diversity & Inclusion As part of our values, we are dedicated to fostering a culture of inclusivity at KERB. We actively celebrate our teams’ different abilities, sexual orientation, race, ethnicity, faith, and gender. Everyone, from any background, is welcome and supported in their development at all stages in their journey with us. Applicants are encouraged to share with our People Team any accommodations or reasonable adjustments required during the recruitment process.

06

How fresh this is

When we last looked at the advert itself, not when it was written.

Still live at sourcechecked within the hour
On the board
12 days
Closing date
24/10/2026
Re-checked
Every few hours, automatically

What’s changed since it went up

  • 22/10/2026 — The employer rewrote the role description; the stored summary was refreshed.
  • 22/10/2026 — The employer rewrote the role description; the stored summary was refreshed.
  • 22/10/2026 — The employer rewrote the role description; the stored summary was refreshed.
  • 22/10/2026 — The employer rewrote the role description; the stored summary was refreshed.
  • 21/10/2026 — The employer rewrote the role description; the stored summary was refreshed.
  • 21/10/2026 — The employer rewrote the role description; the stored summary was refreshed.

Before you apply

What the process actually involves, so you can decide if it's worth your evening.

Early careers
Degree required
Not published
Minimum grade
None stated
Experience asked for
Not published
Visa sponsorship
Not published
Stages in the process
Not published
Assessment centre
Not published
Recorded video interview
Not published
AI used to screen
Not published
Closing date
24 Oct 2026
Graduate retention
Not published
Training budget
Not published
Real Living Wage employer
Not published

https://careers.kerbfood.com/postings/0375b072-b29a-403b-912d-14d9f63455e9 · 22 Oct 2026

Where these come from — how we source early careers facts, on the How it works page

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